Serving Refreshing Frozen Piña Coladas and assorted Daiquiris
Presented in Coconut Shells with Tropical Fruit Garnishes
Serving Unlimited Bottled Beer, Wine, Soft Drinks and Chilled Juices

Old Fashion Macaroni Salad, Creamy Cole Slaw, Dutch Potato Salad
Marinated and Grilled Garden Fresh Vegetables
International Cheese and Wine Display
Exotic Sliced Fruit, Freshly Baked Breads

With all your Favorite Fixings including Sweet Strawberries, Florida Oranges
Raw Vegetables and Assorted Dressings

BBQ Pork Spare Ribs
All Beef Hot Dogs
BBQ Chicken
Hamburgers
Italian Sweet and Hot Sausage
Baked Beans
Corn on the Cob

A delectable array of Sweets and Pies prepared by our Pastry Chef Accompanied by Our Tropical Fruit Display

Fluffy Scrambled Eggs
Thick Challah Bread French Toast

or

Belgian Waffles
Served with warm Maple syrup
Country Sausage, Hickory Smoked Bacon

or

Honey Glazed Virginia Ham
Red Skin Home Fried Potatoes

Creamy Fruit Yogurt

Fresh Harvest of Granola

Sliced Seasonal Fruit

Assorted Individual Cold Cereals

Freshly Baked Muffins

Breakfast Breads

Homemade Danish

Assorted Gourmet Bagels

Whipped butter, cream cheese and select fruit preserves

Assorted Chilled Juices

Bottled Mineral Water

Freshly Brewed Regular and Decaffeinated Coffee

Herbal Teas

Manor Salad
A blend of Boston bib & Romaine lettuce, hearts of palm,
Chiodini mushrooms, vine ripe tomatoes & imported olives

Gourmet Sandwiches
Dijon herb grilled chicken salad on sourdough bread
Roast beef with horseradish mayo on a club roll
Tuna salad on kaiser roll
Fresh mozzarella & grilled vegetables on brick oven focaccia bread
Red skin potato salad>
Sliced fruit display
Imported olives
Traditional macaroni salad

Dessert
French and Italian Butter Cookies
Assorted Soft Drinks and Assorted Chilled Juices
Freshly Brewed Regular and Decaffeinated Coffee and Herbal Teas

(In Combination with Lunch or Dinner Menus Only)

Morning Break
Assorted chilled juices · Freshly brewed regular and decaffeinated coffee and herbal teas

Beverage Break
Assorted soft drinks, bottled water and juices
Freshly brewed regular and decaffeinated coffee and herbal teas

Snack Break
Assorted corn tortilla chips, pretzels, corn chips and potato chips
served with traditional salsa, guacamole & a creamy garlic shallot dressing

French and Italian butter cookies · Assorted soft drinks and chilled juice

freshly brewed regular and decaffeinated coffee and herbal teas

The New Yorker
Juicy red apples, jumbo pretzels and honey roasted nuts · Freshly brewed regular & decaf coffee
and herbal teas · Assorted soft drinks, bottled water and juices

Al Fresco
Assorted fresh berries with fluffy whipped cream, Cool Italian ices,
Freshly brewed iced tea, freshly squeezed lemonade & Italian biscotti

Tea Time
Mini Tea Sandwiches · Iced vegetable crudités served with a creamy garlic & shallot dressing
Miniature Italian pastries and French butter cookies
Freshly brewed regular and decaffeinated coffee and herbal teas

The Long Islander
smoked norwegian salmon · sliced bermuda onions and vine ripe tomatoes
gourmet bagels, homemade danish and freshly baked muffins
cream cheese, whipped butter and fruit preserves · assorted chilled juices
freshly brewed regular and decaffeinated coffee and herbal teas

The Tail End
Miniature Italian pastries and french butter cookies · Sliced seasonal fruit
freshly brewed regular and decaffeinated coffee and herbal teas

Brooklyn Sundae Bar
Served with assorted Italian dessert specialties including Tortoni, Tartufo · Spumoni and other favorites

Mozzarella & tomato over Italian greens
Mixed greens tossed in an Italian vinaigrette topped with fresh mozzarella,
beefsteak tomatoes & roasted red pepper coulis

Three entrées offered
(Select One)

Chicken Portofino
Sautéed boneless breast, artichoke hearts, select mushrooms & sundried tomatoes
drizzled with a light cream sauce

Pollo Princess
Boneless breast sautéed served in a Sherry wine sauce, topped with
asparagus spears and melted mozzarella

(Select One)

Grilled Norwegian Salmon
Rubbed with fine herbs, garlic and extra virgin olive oil

Orange Roughy Genovese
Italian plum tomatoes, Bermuda onions and fresh basil

(Select One)

Penne Filetto di Pomodoro
A traditional Italian plum tomato sauce with sautéed onions & Parma proscuitto

Farfalle Primavera
Fresh garden vegetables simmered with roasted garlic and fresh basil
Chef 's choice of potato and fresh garden vegetable

(Select One)

Manor Ice Cream Sundae or Chocolate Mousse

Freshly brewed regular and decaffeinated coffee and herbal teas

Premium Liquor Service
Unlimited premium brand liquor, imported and domestic beer
variety of French, Italian and California wines, assorted soft drinks and chilled juices

Butler Service of Hors d' Oeuvres
Asparagus Tips Suzette
Mini Seafood Cakes
Spinach & Feta Pastry
Salmon Florentine
Saffron Risotto Cakes
Franks en Croûte
Stuffed Mushroom Caps
Mozzarella in Carrozza

Pasta Duet
Tri-color tortellini Salad served with fresh baby artichokes & hearts of palm
Cavatappi Primavera spiral pasta tossed with garden fresh vegetables

International Cheese Board
Wheels, wedges and slices of imported Gourmet cheeses
Gouda, Fontina, Jarlsberg, Wisconsin, Cheddar & Bleu
presented with English crackers and rustica breads

Baker's Bread Basket
An assortment of freshly baked French and brick
oven breads, stuffed Italian specialties, torta rustica,
hot focaccia, Italian bread sticks, semolina rolls and
baguettes, accompanied by extra virgin olive oil and
fresh whipped butter

Garden Vegetable Mélange
Carrots, zucchini, red & yellow roasted peppers, grilled
eggplant, marinated mushrooms, Italian olives, pickled
peppers & sun dried tomatoes

Fruit Fantasy
Sliced watermelon, cantaloupe, honeydew melons, red
and green grapes, carved Cayenne pineapples, kiwi & California strawberries

(Select One)

Fresh Fruit Carousel or Penne Filetto di Pomodoro

Manor Salad
Blend of select California leaf lettuces tossed with our house vinaigrette, hearts of palm & mushrooms

Four entrées offered

Stuffed Shrimp New England
Stuffed with Maryland crab and served in a lobster sauce

(Select One)

Filet Mignon
Whole Filet Mignon served with a Gourmet Porcini Mushroom Sauce

Mignonette Bordelaise
Sliced center cut filet mignon with fresh shallots & Burgundy wine sauce

(Select One)

Chicken Portofino
Sautéed boneless breast, artichoke hearts, select mushrooms and sun dried tomatoes
drizzled in a light cream sauce

Pollo Princess
Boneless breast sautéed served in a Sherry wine sauce, topped with asparagus spears and melted mozzarella

(Select One)

Grilled Norwegian Salmon
Rubbed with fine herbs, garlic and extra virgin olive oil

Orange Roughy Genovese
Italian plum tomatoes, Bermuda onions and fresh basil
Chef 's choice of potato and fresh garden vegetable

(Select One)
Manor Ice Cream Sundae or Chocolate Mousse

Premium Liquor Service
Unlimited premium brand liquor, imported and domestic beer
variety of French, Italian and California wines, assorted soft drinks and chilled juices

Butler Service of Hors d' Oeuvres
Asparagus Tips Suzette
Mini Seafood Cakes
Spinach & Feta Pastry
Salmon Florentine
Saffron Risotto Cakes
Franks en Croûte
Stuffed Mushroom Caps
Mozzarella in Carrozza

Pasta Duet
Tri-color tortellini Salad served with fresh baby artichokes & hearts of palm
Cavatappi Primavera spiral pasta tossed with garden fresh vegetables

International Cheese Board
Wheels, wedges and slices of imported Gourmet cheeses
Gouda, Fontina, Jarlsberg, Wisconsin, Cheddar & Bleu
presented with English crackers and rustica breads

Baker's Bread Basket
An assortment of freshly baked French and brick
oven breads, stuffed Italian specialties, torta rustica,
hot focaccia, Italian bread sticks, semolina rolls and
baguettes, accompanied by extra virgin olive oil and
fresh whipped butter

Garden Vegetable Mélange
Carrots, zucchini, red & yellow roasted peppers, grilled
eggplant, marinated mushrooms, Italian olives, pickled
peppers & sun dried tomatoes

Fruit Fantasy
Sliced watermelon, cantaloupe, honeydew melons, red
and green grapes, carved Cayenne pineapples, kiwi & California strawberries

Chicken Francese
Chicken Scarpariello
Hawaiian Chicken
Arroz Con Pollo
Asian Style Vegetable Stir Fry
Fried Calamari
Paella
Steak Pizzaiola
Steak Teriyaki
Shells, Broccoli, Garlic & Oil
Rigatoni Alla Vodka
Penne Filetto di Pomodoro
Seafood Scampi Style
Seafood Oriental
Eggplant Rollatini
Sausage, Peppers & Onions
Spanikopita
Mussels Luciano or Possillipo

Ice Cream Sundae Bar with all your favorite toppings

Freshly Brewed Regular and Decaffeinated Coffee and Herbal Teas